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Chat
of Unusual Touch organizes tailor-made, hands-on cooking
classes to help improve your corporate relations. Combining
fun collective
learning, working together, and finally enjoying a delicious
meal, the class can build better collaboration among staff
and clients. Subjects and procedures can be arranged to fit
your needs and any number of participants. Past clients include
Brightware, Charles Schwab, Deloitte & Touché,
FACS of SF., Glaxo Wellcome, Santa Clara County, etc.
Team building can be tailor made to fit your locations, dates
and numbers of participants. All materials and labors will
be provided including light hors d’oeuvres and nonalcoholic
beverages. See the cost break down below for 25 people.
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Coordination
of class, development and printing of recipes, food
shopping, food preparation and set up before event
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800.00 |
Sous
chefs at the event (2@$125)
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250.00 |
Food
and nonalcoholic beverages for 25 people @ $20 (hypothetically)
per person
(food cost is between $15 - $25 per person depending on the
menu)
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450.00 |
Kitchen
Rental including assistants and a clean up crew ($800-$1200)
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TBD |
Table
decorations (flowers and votive candles @ $50 per table)
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TBD |
Rentals
(tablecloth, napkins; delivery and pick-up)
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TBD |
Chef
hats and plastic aprons (ranges from $3-$10 per person)
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TBD |
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Chat of Unusual Touch offers customized, hands-on classes
for employees of restaurants, hotels, private clubs or schools
in order to gain new, special skills. Classes such as Fruit & Vegetable Carving and Sushi & Kaiseki add necessary
skills to your organization’s culinary repertoire. Learn
to create elegant banquet displays and diversify your food’s
flavors and presentations. Classes can be arranged to fit
the organizational needs of your employees, busy schedules,
and locations. Past clients include Pacific Union of San
Francisco,
Mother Club of Diablo, Ladies of Echibana, etc. Contact
Chat directly for more information and cost. |
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